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Food safety is not just a regulation — it’s a responsibility. At Prism Analytical Research, we help food and beverage manufacturers, processors, and exporters meet national and international standards with accurate, reliable, and FSSAI-compliant testing services. Whether you’re running a packaged snack unit, dairy plant, or soft drink brand, our lab ensures that your products are fit for consumption — every time.
Our advanced laboratory, expert team, and regulatory know-how make us a trusted testing partner across the Indian food industry.
We test and verify nutrition labels — proteins, fats, carbohydrates, calories, fiber, vitamins, and minerals — to meet FSSAI and export norms.
We simulate storage conditions to determine your product’s shelf life, helping you fix expiry dates and packaging decisions.
We detect and quantify permitted and non-permitted preservatives, food colours, sweeteners, and flavour enhancers as per FSSAI limits.
We test for contaminants like Lead, Mercury, Arsenic, Aflatoxins, Mycotoxins, and more — critical for export compliance and consumer safety.
Especially important in processed food made from raw ingredients — we ensure that pesticide levels stay within the permissible limits.
From milk dilution to synthetic food colours — we help detect food frauds and ensure ingredient purity using modern analytical tools.
Our laboratory is equipped with validated, industry-leading instrumentation including:
Whether you’re an FMCG brand, food startup, or bulk exporter — we offer lab testing you can trust. Let’s keep your products safe and your brand strong.
The Department of Chemical Research Support is a central research resource facility of the Institute of Science.
